![Mauritian recipe developers, Kurvin and Vinasha, at tea.](https://i0.wp.com/everpeckish.com/wp-content/uploads/2020/08/everpeckish_about-us.jpg?w=720&ssl=1)
We are Kurvin and Vinasha, recipe developers and food stylists based in Cape Town, South Africa.
We are originally from the small, beautiful island of Mauritius and met whilst studying in Cape Town. For the past 12 years we have adopted the Mother city as our second home.ย
Architect and scientist by day, we also share a passion for cooking, baking and red wine and have a penchant for creativity and photography. As a result, we have turned our kitchen and photography corner into our playground.
In 2017, we started an Instagram page which set us on a journey towards exploring our food heritage.ย Our love for spice and herbs is mirrored in the rich and vibrant Mauritian food scene, brimming with Creole, Chinese, Indian and French influences. Additionally, our time in South Africa has deeply influenced and shaped our style of cooking. We aim to inspire you to get cooking and by sharing some of our favourite recipes.
During the pandemic, we channelled ‘the gift of time’ into a baking enterprise. What started as a ‘half-baked’ (pun intended!) plan involving tiny trays going into a small home oven quickly grew into a larger, more efficient production in a shared commercial kitchen. This transition was made possible in huge part through the Makers Landing food entrepreneur business programme. Importantly, our baking business has quickly grown into our biggest passion project.
Here, at everpeckish.com you get a bit of a mixed bag (just like our rusks, hehe)- spiceful and flavourful recipes that we love to eat, as well as all the deets on our products and offerings.
Tag us in your re-creations or if you buy our products @ever_peckish on Instagram. Nothing would make us happier.