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5705
Main Course
Ostrich sausage plaits
Spiced scrambled eggs with coriander yogurt
Vindaye Poisson – Mauritian Fish Pickle
Baked Chicken Nuggets
Vegetarian Noodle Soup
Soy and Spice Eggs
Padròn Pepper, mushroom and chicken sautée
Cabbage Fritters- ‘gateau lichou’
Easy lentil dish- Mauritian lentil inspired
Savoury Crêpes
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